Support SA Buy Local – F&B recipient of the week – Grace McKavanagh

Grace is a medical scientist specialising in the molecular testing of genetic disorders who harbours an intense passion, almost obsession, for chocolate making and baking.

Grace chose to complete 2 French Pastry short courses run at TAFESA Regency in 2016. She is determined to bake the world to a better place, one sweet morsel at a time.