Support SA Buy local – F&B recipient of the week – Claire Ormesher

Having always loved baking and cooking Claire has discovered her passion lies with raw vegan desserts. With a desire to learn more about the health, nutrition and science behind food whilst also developing her hands on cookery skills we assisted Claire in 2018 to undertake a Raw Vegan Food Culinary course.

Now a Mum with 3 girls under 3 she has understandably taken some time out from the workforce but we hope to find her raw vegan slices again soon. You need to make the Raw Jaffa Cheesecake again Claire, its simply delicious!