Support SA Buy Local – F&B recipient of the week – Charavy Chan

Charavy is a passionate food technologist who has been working in the industry for twenty years. As a relatively new consultant she is looking to expand her skillset and resources to better support South Australian food and beverage processors.

Her funding will be used to complete the Approved persons course for thermal processing of low acid foods in addition to completing the Advanced course for UHT processing and aseptic packaging.

She is keen to support those businesses who do not have the expertise in-house and provide a local service rather than needing to bring in assistance from interstate.

If you think Charavy might be able to assist you and your business please contact her at LabCoat Food & Beverage Consulting.